Thyme
Lemon thyme
Lemon thyme, also known as lemon thyme, is an aromatic plant belonging to the Lamiacae family. Its fresh, lemony fragrance makes it a favourite ingredient in cooking, but its benefits go far beyond its culinary uses.First and foremost, lemon thyme is renowned for its antiseptic and antibacterial properties. It is often used in infusions to relieve sore throats and respiratory infections. It is also rich in antioxidants, which give it health benefits such as protection against cardiovascular disease and premature ageing.In cooking, lemon thyme is often used to flavour dishes based on fish, poultry or vegetables. It also goes very well with exotic dishes, adding a touch of freshness and acidity. Its lemony flavour makes it ideal for marinades, sauces and dressings.To grow lemon thyme, we recommend sowing it in spring in well-drained, sunny soil. Germination generally takes three weeks. It is important to ensure that the plant is well…
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Lemon thyme
The complete cultivation sheet for this plant is reserved for our subscribers. By becoming a Super'mate, you will have access to the following information :
- Exposure
- Hardiness
- Cultivation difficulty
- Plant spacing
- Row spacing
- Emergence time
- Emergence temperature
- Lifecycle
- Adult height
- Maintenance
- Water requirements
- Type of soil
- Soil pH preference
- Sensitivity to pests
- Sensitivity to disease
- Sensitivity to weeds
- Pollination
- Multiplication
- Seed storage