Lettuce
Oak Leaf
Oak leaf, or oak leaf lettuce, is a plant much appreciated for its delicate flavor and crunch. It is rich in vitamins A and C, minerals and antioxidants, making it a healthy food to include in our diet. It can be used in many recipes, whether in salads, sandwiches, wraps, smoothies or even juices. Its freshness and subtle taste make it a perfect accompaniment to many dishes.To cultivate oak leaves in the vegetable garden, it is important to sow them in well-drained soil, rich in organic matter. It requires a sunny exposure to partial shade to develop properly. It is best to sow the seeds at a depth of 0.5 cm and space them about 20 cm apart. It is also possible to plant plants in pots to save time. The soil must be kept moist, without being too wet, to encourage the growth of the plant.Caring for the oak…
