Haskap berry
The haskap berry, also known as blue honeysuckle, is a nutrient‑dense fruit rich in vitamins, minerals and antioxidants. For successful growth, plant it in a sunny, well‑drained and slightly acidic soil. Improve the soil with compost if necessary. Plant in spring or autumn in a hole about 50 cm deep and wide, then water generously to support root development.Water regularly during dry periods and apply mulch around the base to retain moisture. Pruning is optional but helps maintain shape and improve air circulation. Perform pruning in winter by removing dead, damaged or crossing branches.Haskap berries are harvested from May to July depending on the variety. They are ready when they turn dark purple to black and feel slightly soft. Pick them gently by hand. They keep for about one week in the refrigerator or can be frozen for later use. Easy to grow and productive, haskap is an excellent addition…
The full growing guide for this plant is available to subscribers only.
Haskap berry
The full growing guide for this plant is available to subscribers only. Become a Super'mate to access the following information:
- Exposure
- Frost Hardiness
- Cultivation Difficulty
- Adult Height
- Maintenance
- Water Requirements
- Soil Type
- Soil pH Preference
- Pest Sensitivity
- Disease Sensitivity
- Weed Sensitivity
- Pollination
- Propagation