Potato
Spunta potato
The Spunta potato is a very popular variety of potato, renowned for its tender texture and mild flavour. Rich in carbohydrates, fibre and vitamins B and C, it is a staple food in many cuisines around the world. It can be cooked in many different ways: pureed, au gratin, fried, or simply in its natural state. It goes perfectly with a variety of herbs and spices, making it a versatile ingredient in many recipes.To grow the Spunta potato, we recommend planting it directly in the ground from March onwards. It is important to choose a sunny, well-drained spot to encourage the plant's growth. They can also be planted in bags or containers if space is limited. Spunta potato plants should be spaced about 30 centimetres apart to ensure good growth.Once the Spunta potato plants are in the ground, it is essential to keep them well watered, but take care not…
