Spring onions
The spring onion, also known as the country onion, is an essential plant in the vegetable garden thanks to its numerous health benefits. This aromatic plant is rich in vitamins and minerals, and is known for its antioxidant and anti-inflammatory properties. It is also very appreciated in cooking for its delicate taste reminiscent of onion, which makes it a perfect ingredient to enhance your dishes, salads and soups.To grow spring onions in the vegetable garden, it is preferable sow it directly in the ground, at a depth of approximately 1 to 2 centimeters. It likes sunny exposures and soils rich in organic matter, well drained and slightly acidic. It is therefore recommended to add a little compost or well-decomposed manure at the time of planting to promote its growth. It is also important to be careful not to overwater it, as excess water could cause it to rot.Caring for spring…
The full growing instructions for this plant are reserved for our subscribers.
Spring onions
The complete cultivation sheet for this plant is reserved for our subscribers. By becoming a Super'mate, you will have access to the following information :
- Exposure
- Hardiness
- Cultivation difficulty
- Sowing depth
- Plant spacing
- Row spacing
- Emergence time
- Emergence temperature
- Lifecycle
- Adult height
- Maintenance
- Water requirements
- Type of soil
- Soil pH preference
- Sensitivity to pests
- Sensitivity to disease
- Sensitivity to weeds
- Pollination
- Multiplication
- Seed storage