Chili Peppers
Cayenne pepper
Cayenne pepper is a plant with numerous health benefits. In fact, it is rich in vitamin C, antioxidants and capsaicin, giving it anti-inflammatory properties and stimulating metabolism. Cayenne pepper is also used in many recipes to add a spicy flavour to dishes. It can be used fresh, dried, powdered or in sauces to spice up your ready-made dishes, whether meats, sauces or marinades.To grow cayenne peppers, we recommend sowing them indoors about 8 to 10 weeks before transplanting outdoors. The seeds should be planted in light, well-drained compost and placed in a warm, sunny spot. Once the plants have developed a few leaves, they can be transplanted into individual pots or directly into the ground, leaving a space of around 45-60 cm between each plant. It requires regular but moderate watering, taking care not to let the water stagnate in the pot or in the soil. It is also important…
The full growing instructions for this plant are reserved for our subscribers.
Cayenne pepper
The complete cultivation sheet for this plant is reserved for our subscribers. By becoming a Super'mate, you will have access to the following information :
- Exposure
- Hardiness
- Cultivation difficulty
- Sowing depth
- Plant spacing
- Row spacing
- Emergence time
- Emergence temperature
- Lifecycle
- Adult height
- Maintenance
- Water requirements
- Type of soil
- Soil pH preference
- Sensitivity to pests
- Sensitivity to disease
- Sensitivity to weeds
- Pollination
- Multiplication
- Seed storage