Ground pear (yacón)

The ground pear, also known as Jerusalem artichoke, is a plant that is full of health benefits while having great culinary versatility. Its unique flavor and crunchy texture make it a popular ingredient in many dishes. Whether pureed, roasted, grilled or in soup, the ground pear offers a delicious alternative to traditional vegetables.

When it comes to growing ground pears, it is best to sow them from tubers. Before planting them, make sure you choose a sunny location in your vegetable garden. The earth pear prefers well-drained, fertile soil, so be sure to enrich your soil by adding compost or manure before planting. The tubers can be planted in a row, at a distance of approximately 30 cm from each other, at a depth of 10 cm.

When it comes to plant care, the earthen pear requires minimal attention. It is important to keep the soil moist, but avoid excess…
The full growing instructions for this plant are reserved for our subscribers.
Ground pear (yacón)

The complete cultivation sheet for this plant is reserved for our subscribers. By becoming a Super'mate, you will have access to the following information :

  • Exposure
  • Hardiness
  • Cultivation difficulty
  • Sowing depth
  • Plant spacing
  • Row spacing
  • Emergence time
  • Emergence temperature
  • Lifecycle
  • Adult height
  • Maintenance
  • Water requirements
  • Type of soil
  • Soil pH preference
  • Sensitivity to pests
  • Sensitivity to disease
  • Sensitivity to weeds
  • Pollination
  • Multiplication
  • Seed storage